...always a firm favourite...
Combine and Beat together the following until light and fluffy:
225gr Sugar
175gr Brown sugar
225gr Margarine or Butter
2 eggs
15ml vanilla essence
Add the following and mix well with a wooden spoon:
300gr Flour
125gr Oats
5ml Bicarb of soda
2ml salt
Add:
250gr Chocolate chips or chopped up slab of chocolate
(you can even mix dark choc, white choc and milk choc for a decadent cookie!)
Roll dough into balls and place on a greased baking tray, press down lightly with your fingers.
Bake at 180 degrees celcius for approxmately 12 - 15 minutes.
(always remember to watch your biscuits as ovens differ!)
Enjoy!
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