Our biscuit bottles were empty, so I asked cute little sister if she would like to bake some biscuits and what she would like to bake....the answer was chocolate biscuits...of course...yes it seems to run in the family...
You will need:
1 cup brown sugar
1/2 cup canola oil
1 tsp vanilla
2 cups flour
1 Tbsp baking powder
1/2 cup cocoa powder
Beat the eggs, vanilla, oil and sugar together.
Sift in the cocoa, flour and baking powder,
The mixture is quite sticky, roll into balls and flatten slightly with your fingers, or with a fork
- I did both ;-)
Place on a well greased baking sheet and bake at 180 degrees Celsius for about 10 - 12 minutes (always keep an eye on them as oven temps differ)
They harden and get crispy once cooled...